Dietitians have identified beans as a highly effective ingredient for weight management due to their high fiber and protein content. Beans are note...
A new 30-day meal plan designed by a dietitian focuses on high-protein, anti-inflammatory foods to help reduce chronic inflammation linked to vario...
Emerging research highlights fresh mango as a potentially beneficial fruit for managing blood sugar and reducing the risk of type 2 diabetes. Rich ...
A recent study published in Nature Medicine has underscored the health implications of ultra-processed foods (UPFs) compared to minimally-processed...
A cardiologist has raised concerns about the impact of high-sodium breakfasts on heart health. Common breakfast items such as bacon, sausages, muff...
Vitamin E is a nutrient found in many foods and is important for human health, particularly as an antioxidant. It is commonly used in skin-care pro...
Gastroenterologist Dr. Joseph Salhab has highlighted the health benefits of consuming two apples daily. According to Dr. Salhab, this simple dietar...
Metabolic syndrome, a condition affecting one in three U.S. adults, significantly increases the risk of diabetes and heart disease. It is character...
Dietitians have identified specific foods that may help alleviate brain fog, a condition characterized by mental fuzziness and difficulty in thinki...
A recent study conducted by the University of Barcelona suggests that consuming a handful of peanuts daily could slow down cellular ageing. The res...