Organic Farming Emerges as Key Component in Global Food Trade Amidst Economic Volatility
Organic agriculture is increasingly becoming a central element of the global food system, as highlighted by data from Thailand's Trade Policy and Strategy Office. The global organic food and drink market has reached a record value of approximately $157 billion, with organic farming areas expanding significantly. The United States remains the largest market for organic products, with substantial growth in organic imports. This shift towards organic farming is driven by consumer demand for sustainability, environmental protection, and food safety. 
