Virginia Extends Little Wicomico River Shellfish Harvesting Ban Due to Persistent Salmonella Contamination
Virginia has indefinitely closed the Little Wicomico River to shellfish harvesting after continued testing revealed Salmonella contamination in oysters. This formal shellfish area condemnation, effective November 8, follows an emergency closure. The recall specifically targets whole, in-shell oysters harvested by Little Wicomico Oyster Company (VA-1421-SP) from September 18 through October 8, 2026, from the Little Wicomico River or Little Wicomico River Lower, VA. While these recalled oysters are past their fresh shelf life, federal officials emphasize that freezing does not eliminate the Salmonella risk, making frozen oysters from these dates a significant concern, especially with the upcoming holiday season. The FDA has identified distribution to 16 states and Washington, D.C., including major markets like New York City, Chicago, and Dallas. As of October 30, the CDC reported 28 illnesses across 13 states, with five hospitalizations, linked to this outbreak. Investigations into the source of the Salmonel...