Johns Hopkins Medicine Study Reveals Modest Weight Loss Benefits of Time-Restricted Eating for Adults with Obesity and Prediabetes
A recent study conducted by Johns Hopkins Medicine has provided evidence that time-restricted eating (TRE), a form of intermittent fasting, can lead to modest weight loss in adults diagnosed with obesity and prediabetes, or those with diet-controlled type 2 diabetes. The study, led by Daisy Duan, M.D., an assistant professor of medicine, focused on participants who adhered to a consistent 8- to 10-hour daily eating window. This research aimed to determine if the health benefits associated with intermittent fasting are solely due to weight loss or if other biological mechanisms are at play. The 12-week study involved a cohort of adults, predominantly female and Black, aged 18–69 years. Participants were randomly assigned to either a 10-hour TRE schedule or a 16-hour usual eating pattern (UEP). All participants received a personalized, heart-healthy adapted Dietary Approaches to Stop Hypertension (DASH) diet, with caloric intake adjusted to maintain their starting weights. Meals were prepared and provided by...