Berrien County Roundtable Discusses Sustainable Farming Practices for Future Growth
A roundtable discussion was held at Lake Michigan College in Berrien County, Michigan, focusing on the future of farming in the region. The event brought together experts to discuss the challenges and opportunities facing local farmers, with a particular emphasis on sustainable agricultural practices. Katie Burdett, owner of Farmette, highlighted the importance of inspiring students to explore opportunities in sustainable agriculture and entrepreneurship. The region has a rich agricultural history, with the first commercial peach orchards planted in the 1840s and currently producing nearly 90% of Michigan's wine grapes. The roundtable aimed to explore how sustainable practices could shape the future of farming in Berrien County.