California Agriculture Faces Regulatory Challenges and Innovations, Says Secretary Karen Ross
California's agriculture sector, known for its unique scale and conditions, is facing a range of challenges and opportunities that have implications beyond the state. During the Agri-Pulse Food and Ag Issues Summit West in Sacramento, California Department of Food and Agriculture Secretary Karen Ross discussed the current state of agriculture in California. She highlighted the innovative practices being adopted and the regulatory hurdles that the industry must navigate. The summit also featured insights from Emily Rooney, President of the Ag Council of California, who expressed concerns over new plastic and packaging regulations. Chris Zanobini, President and CEO of Ag Association Management Services Inc., described the complex regulatory environment as a 'regulatory jenga' that complicates agricultural operations in the state. 
