Global Sustainable Island Summit 2026 Focuses on Resilient Food Systems
The Global Sustainable Island Summit (GSIS) 2026, held in Gran Canaria, Spain, brought together stakeholders to discuss resilient island food systems. Representatives from the CGIAR Food Frontiers and Security program, including Hampus Eriksson and Edgar Pollard, participated in the summit. The event highlighted the integration of food system research into broader island development priorities. The summit facilitated new connections with entrepreneurs and innovators, aiming to incorporate these into future island masterclasses and fellowship programs. The CGIAR program continues to strengthen partnerships and innovation across the Pacific, with initiatives like the Nusatupe Innovation Hub supporting local food systems. 
