Mississippi Poultry Association Donates Over Half a Million Protein Servings to Charities
Mississippi Governor Tate Reeves has directed a donation of over 519,600 servings of protein to the Mississippi Food Network and the Salvation Army. This donation, consisting of 97,500 pounds of chicken and 129,600 eggs, marks the beginning of the 2026 giving season for Mississippi's poultry and egg companies. Members of the Mississippi Poultry Association, including Amick Farms, Cal-Maine Foods, Koch Foods, Mar-Jac Poultry MS, Peco Foods, Tyson Foods, and Wayne-Sanderson Farms, collectively contribute to this annual initiative. Since the program's inception, these companies have donated more than 1 million pounds of chicken and over 2 million eggs, totaling six million servings of protein.