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Asheville Citizen-Times

NC cyclospora cases increase as Taylor Farms sees another recall

NC cyclospora cases increase as Taylor Farms sees another recall

New cases bring North Carolina's total to over 850 associated with the nationwide outbreak.

Cyclospora Outbreak in U.S. Linked to Mexican-Grown Iceberg Lettuce

Cyclospora Outbreak in U.S. Linked to Mexican-Grown Iceberg Lettuce

A Cyclospora outbreak in the United States has been linked to Mexican-grown iceberg lettuce, affecting five states and resulting in 1,644 confirmed illnesses and 94 hospitalizations. The outbreak has been traced back to a single supplier, although the supplier's name has not been publicly disclosed. Taco Bell locations in Indiana, Kentucky, Michigan, Ohio, and West Virginia have been identified as points of exposure. The FDA and CDC are actively investigating the outbreak, with Taco Bell ceasing to source lettuce from the implicated supplier. The outbreak highlights the challenges in tracing foodborne illnesses and the importance of rapid response to prevent further spread.

Minnesota Shoppers Heighten Food Safety Vigilance Amid Recent Concerns

Minnesota Shoppers Heighten Food Safety Vigilance Amid Recent Concerns

Minnesota shoppers are increasingly cautious about food safety following recent alerts concerning produce like lettuce and jalapeños. The Minnesota Department of Health reports 98 cases of cyclosporiasis since May 1, though none are linked to the current outbreak traced to lettuce grown in Mexico. The Centers for Disease Control and Prevention notes Minnesota is among 27 states affected by a salmonella outbreak linked to jalapeños distributed to restaurant chains such as Chipotle and Qdoba. Despite these concerns, health officials emphasize that the number of cases is typical for the summer season. Shoppers are advised to practice safe food handling, including washing hands and produce. Some consumers are avoiding bagged lettuce, opting instead for whole heads of lettuce.

Taylor Farms recalls salsa and guacamole from Walmart, Kroger over salmonella risk

Taylor Farms recalls salsa and guacamole from Walmart, Kroger over salmonella risk

Aug 9 (Reuters) - Taylor Farms said on Sunday it was recalling prepared food items containing jalapenos from retailers, including Walmart, Kroger and Whole Foods in some states, over concerns about potential salmonella contamination.

The Commercial Appeal

Is lettuce safe to eat in Tennessee? Cyclospora cases are declining

Is lettuce safe to eat in Tennessee? Cyclospora cases are declining

Cyclospora cases are declining in Tennessee, and health officials say most lettuce sold in stores is safe to eat. Here's what consumers should know and how to reduce their risk.

Taylor Farms recalls salsa, guacamole on salmonella outbreak, intensifying food-safety fears

Taylor Farms recalls salsa, guacamole on salmonella outbreak, intensifying food-safety fears

By Juveria Tabassum and Angela Christy M Aug 10 (Reuters) - Taylor Farms is recalling prepared foods containing jalapenos from retailers including Walmart, Kroger and Whole Foods in several states over potential salmonella contamination, the second major foodborne illness linked to the produce

FDA and CDC Expand Cyclospora Outbreak Investigation, Resulting in Increased Illness Count

FDA and CDC Expand Cyclospora Outbreak Investigation, Resulting in Increased Illness Count

The FDA and CDC have expanded their investigation into a Cyclospora outbreak, which has now affected 6,358 individuals across fifteen states, with two reported deaths. The outbreak, initially linked to Taco Bell, has been broadened to include Taylor Farms lettuce, leading to a significant increase in reported cases. The outbreak's expansion was not due to new illnesses but rather a redefinition of the case criteria. The investigation has highlighted the challenges in tracing foodborne illnesses and the complexities of food safety regulations. Taylor Farms has been identified as a central figure in the outbreak, with its products being distributed widely across the United States.

Health Experts Advise Caution Amidst Widespread Food Recalls and Outbreaks

Health Experts Advise Caution Amidst Widespread Food Recalls and Outbreaks

In light of recent food recalls and outbreaks, health experts are advising consumers to exercise caution when purchasing and consuming certain food products. The Centers for Disease Control and Prevention (CDC) has linked cyclospora cases to iceberg lettuce in 15 states and warned of a Salmonella outbreak due to jalapeños in 27 states. Additionally, the Food and Drug Administration (FDA) has announced recalls for berries and over a million cartons of eggs. Dr. Reezwana Chowdhury from Johns Hopkins Medicine recommends that consumers be vigilant about the origins of their produce and avoid pre-packaged salads. Shoppers are advised to thoroughly wash fresh produce and stay updated on recall lists.

U.S. Faces Dual Food Outbreaks Linked to Lettuce and Jalapeños

U.S. Faces Dual Food Outbreaks Linked to Lettuce and Jalapeños

The U.S. is currently dealing with two major foodborne illness outbreaks: cyclosporiasis linked to shredded iceberg lettuce and salmonella linked to jalapeños. The cyclosporiasis outbreak has resulted in over 6,000 cases and two deaths across 15 states, while the salmonella outbreak has affected 346 people in 27 states. Both outbreaks have led to recalls and removal of contaminated products from the market. Health officials are working to trace the sources and prevent further spread, with the FDA and CDC actively involved in response efforts.

Springfield News-Leader

Missouri has 3rd largest cyclospora outbreak in US, CDC says

Missouri has 3rd largest cyclospora outbreak in US, CDC says

The CDC has confirmed 568 cases of cyclosporiasis in Missouri, though the number is likely much higher.

Cyclospora Continues to Affect Produce, Raises Concerns Over Food Safety

Cyclospora Continues to Affect Produce, Raises Concerns Over Food Safety

Cyclospora, a parasite causing cyclosporiasis, has been a recurring issue in produce, particularly from May to August. Despite no current outbreak in Utah, the state has reported 48 cases since May. The parasite thrives in warmer temperatures and can contaminate produce through various means, including sewage leakage, contaminated water sources, and worker hygiene practices. Dr. Jose Brandao from Utah State University highlights the challenges in preventing contamination, noting that cyclospora is not removed by chlorine used in produce sanitation. Efforts to mitigate risks include updated food safety regulations and training programs for farmers.

Rise in Cyclosporiasis Cases in California Raises Concerns

Rise in Cyclosporiasis Cases in California Raises Concerns

California has experienced a significant increase in cyclosporiasis cases, a gastrointestinal disease caused by the cyclospora parasite. Despite not being linked to the national outbreak, the state has reported 215 cases, a sharp rise from the annual average of 106. Health officials attribute the increase to factors such as international travel and heightened awareness leading to more testing. The disease is typically seasonal, with cases rising during spring and summer. The California Department of Public Health is investigating the cause of the increase, emphasizing the importance of food hygiene and local produce sourcing.