Food Safety Information Council Reveals One in Six Australian Adults Consume Illegal Raw Milk Products
A national Omnipoll survey commissioned by the Food Safety Information Council has found that one in six Australian adults are consuming raw, unpasteurized milk products, despite their sale for human consumption being illegal. The survey, which included over 1200 adults, was released during Australian Food Safety Week. Council CEO Lydia Buchtmann highlighted that consumption is more prevalent among men (20%), adults aged 25 to 34 (29%), and those aged 36 to 49 (23%). Furthermore, raw milk consumption is higher in households with children (25%), capital cities (18%), and higher-income households (20% earning over $90,000 annually). The primary reasons for pasteurization are to eliminate harmful bacteria such as salmonella, listeria, yersinia, campylobacter, staphylococcus, and E. coli, and to prevent potentially fatal zoonotic diseases like brucellosis and tuberculosis. Most respondents sourced raw milk directly from farms (nearly three-quarters), while 15% owned a cow or participated in a 'cow share' progr...