Data Stewardship Initiatives Aim to Tackle Global Crop Loss Challenges
The Food and Agriculture Organization (FAO) reports that up to 40% of global crops are lost annually due to pests and diseases, posing significant threats to food security, trade, and livelihoods. The challenge in addressing these losses lies in the fragmented and inconsistent data available, which complicates the production of robust global estimates. To combat this, data stewardship initiatives are being implemented to ensure data is well-organized, documented, and shared effectively. The 'Global Burden of Crop Loss' (GBCL) project and the 'Enabling FAIR data sharing and responsible data use' (EDA) project are two key efforts in this area. These projects aim to generate consistent, data-driven estimates of crop loss and improve data management and sharing practices. A project-specific data management and access plan (DMAP) has been developed to govern data handling, ensuring alignment with FAIR (findable, accessible, interoperable, and reusable) principles.