FAO and ICARDA Collaborate to Restore Syria's Seed Systems for Agricultural Resilience
The Food and Agriculture Organization (FAO) and the International Center for Agricultural Research in the Dry Areas (ICARDA) are working together to restore Syria's seed systems, a critical step in rebuilding the country's agricultural sector. This initiative, funded by the UK Foreign, Commonwealth, and Development Office, aims to reconnect Syrian farmers with high-yielding, locally adapted crop varieties. The project has established Seed Growers Associations in Aleppo, Hama, and Homs, where 49 farmers are producing certified wheat seed. The effort focuses on reducing dependence on external supplies and enhancing local capacity to produce drought-tolerant and disease-resistant seeds.