Air fryers have become a must-have in modern kitchens, offering a way to enjoy crispy, indulgent food with minimal oil. But like any kitchen appliance, an air fryer only performs at its best when kept
clean. Regular maintenance not only ensures your food tastes fresh but also prolongs the appliance’s life, reduces odours, and keeps cooking safe and hygienic.
1. Keep The Basket And Tray Spotless
After every use, remove the basket and tray. Soak them in warm, soapy water for 10 minutes to loosen stuck-on food. Use a soft scrub to remove grease and crumbs, rinse thoroughly, and let dry completely before the next use. Regular cleaning here preserves airflow and prevents smoke or lingering smells.
2. Tackle Stubborn Grease With Baking Soda
For persistent grease, baking soda is your best friend. Mix two tablespoons with water to form a paste, apply to problem areas, and let sit for at least 20 minutes. Scrub gently and rinse thoroughly. This natural method avoids harsh chemicals while keeping your fryer spotless.
3. Don’t Forget The Interior And Heating Element
The heating element and interior can accumulate grease over time, affecting performance. Use a damp cloth with warm, soapy water to gently wipe the inside, including the heating element. Never spray water directly into the fryer, and ensure everything is completely dry before plugging it back in.
4. Remove Odours With Lemon Or Vinegar
Air fryers can develop lingering odours from repeated use. Freshen it naturally by running lemon slices with water or a water-vinegar mix at 180–200°C (350–400°F) for 5–8 minutes. Let the appliance cool, then wipe the interior with a damp cloth, and say goodbye to funky smells.
5. Exterior Care Matters Too
The outside of your fryer also needs attention. Wipe the surface with a soft cloth and mild soap, avoiding harsh chemicals that could damage the finish. Dry thoroughly with a clean towel.
How often you clean your air fryer depends on usage, but even frequent cooks can maintain it quickly with these steps. Regular care ensures consistent performance, better-tasting food, and a longer appliance lifespan.
