The Hidden Danger
Did you know that your pressure cooker, a kitchen staple, might be silently poisoning your food? Dr. Manan Vora's video highlights how old cookers can
leach lead. This silent exposure can lead to health issues over time, with potential for impacting both children and adults. It's a wake-up call for every Indian household!
Lead's Sneaky Threat
Lead contamination from old pressure cookers is a serious concern. Lead builds up in the body, affecting the nervous system, memory, and mood. For children, it can slow brain growth and lower IQ. The focus is on cookers passed down through generations that may seem fine but pose risks.
Spotting The Risks
Recognize the warning signs! If your pressure cooker is older than 10 years, it's time to replace it. Scratches, black patches, or discolouration are red flags. A loose lid or whistle also indicates it's time for a change. Metallic-tasting food is a clear sign of potential lead contamination.
Internet's Reactions
The video, posted on August 22nd, quickly gained over 1 lakh views and 4,000 likes. Users shared their experiences and sought advice, with many switching to stainless steel cookers. Discussions centered around safety and alternatives. It's a debate of tradition vs health.
Safe Cooking Ahead
While 'mummy' may have her ways, sometimes the best thing for your family is a new, safer option. Considering the health concerns, it's wise to replace older cookers. Ensure your food nourishes, not harms. Prioritize your family's well-being by making informed choices in the kitchen.
