Discover 7 Delicious & Healthy Indian Treats to Spice Up Your Snack Game! Read on to tantalize your taste buds
Namaste, foodies! Are you bored of the same old snacks? Do you crave something that's both
tasty and good for you? Well, look no further! India, with its rich culinary heritage, offers a treasure trove of snacking options that are not only bursting with flavour but also packed with nutrients.
We've curated a list of seven must-try Indian snacks that will tantalize your taste buds and keep you feeling energized throughout the day. Ditch the processed, sugary stuff and get ready to embark on a flavourful journey.
These snacks are readily available, easy to make at home, and offer a delightful blend of traditional tastes and modern health benefits. So, get ready to spice up your snack game with these incredible Indian delights!
Sprouted Moong Salad: Powerhouse of Protein and Goodness
The simplest and most nutritious snack option from Indian kitchens has to be sprouted moong salad. Imagine tiny green beans bursting with life, packed with protein, fiber, vitamins, and minerals. That's sprouted moong for you!
Sprouting increases the nutritional value of moong beans, making them easier to digest and boosting their vitamin content. This snack is a nutritional powerhouse that provides sustained energy and keeps you feeling full for longer. The beauty of this snack lies in its versatility.
You can customize it to your liking! Add finely chopped onions, tomatoes, cucumbers, and coriander for a refreshing crunch. Squeeze a lemon or two for a tangy zing. Sprinkle some chaat masala and black salt for an extra flavour kick.
Feel free to add grated carrots, bell peppers, or pomegranate seeds for added sweetness and color. It's a blank canvas for your culinary creativity.
Sprouted moong salad is a great option for weight watchers, fitness enthusiasts, and anyone looking to add a healthy dose of protein and fiber to their diet. It's a satisfying and guilt-free snack that you can enjoy any time of the day.
Roasted Chana: The Crunchy, Nutty Delight
Roasted chana, or roasted chickpeas, is a classic Indian snack that's loved for its crunchy texture and nutty flavor. These little powerhouses are packed with protein and fiber, making them a satisfying and healthy option. It’s simple, filling and tastes great. Roasted chana is incredibly versatile.

You can find it plain, salted, or spiced in many ways. Plain roasted chana is great as is or you can spice it up at home. You can roast them at home to further enhance the flavor. Simply toss them with a little oil, salt, and your favorite spices like turmeric, chili powder, or cumin.
Pop them in the over at moderate heat and you have something to munch on. Many vendors sell it, ready to eat. It is ideal for an evening snack. Roasted Chana flour can also be used to make many other treats.
Poha: Light, Fluffy, and Oh-So-Satisfying
Poha, or flattened rice, is a staple breakfast and snack in many Indian households. It's light, fluffy, and incredibly versatile. Poha is also gluten-free, making it a great option for those with gluten sensitivities.
It absorbs whatever flavors are added to it, so there are endless possibilities and unique recipes. To it, you can make sweet or savory depending on your mood It's a quick and easy snack to prepare.
You can also add vegetables like onions, potatoes, peas, and carrots for a more nutritious and filling meal. Temper it with mustard seeds, cumin seeds, and curry leaves for an aromatic flavour. If you want, add peanuts, spices, lemon or sugar, depending on if you want it savory or sweet.
Garnish with fresh coriander and a squeeze of lime for refreshment.
Khakhra: Crispy, Thin, and Packed With Flavor
Khakhra is a thin, crispy cracker made from whole wheat flour. It's a popular snack in Gujarat, but it's now enjoyed all over India. Khakhra is naturally low in calories than other snacks which makes it great if you want to snack mindfully.

You can have them plain or spice it up depending on your taste. A great alternative to sugary alternatives. Many different flavors are available, including plain, methi (fenugreek), jeera (cumin), and masala. This allows you to choose the right choice for you.
Most storebought versions contain preservatives and artificial flavours, to make it at home for the healthier option. Homemade khakhra is not only healthier but also free from artificial additives. Serve with different things like chutneys, spices or even toppings like cheese etc.
This makes a good snack.
Dhokla: Soft, Spongy, and Steamed Goodness
Dhokla, a steamed snack made from fermented batter of gram flour and spices, this snack is light, fluffy and bursting with flavours. It is naturally gluten free made with besan. Often served with chutney, it makes a perfect snack or light meal.
It's a great probiotic source because of the fermentation. You can eat it easily and feels light on your gut. Dhokla is often associated with the state of Gujarat. Its ingredients are simple and is often available in every Indian home.
Many variations of dhokla exist, from khatta dhokla to rava dhokla. It can be eaten hot or cold. Dhokla makes a guilt free pleasure. Dhokla gives energy with a good nutritional profile.
Fruit Chaat: A Refreshing Burst of Vitamins
Fruit chaat is a simple yet delightful snack that is an ideal option for those hot summer months. It’s a refreshing blend of assorted seasonal fruits. These are chopped up and mixed with a tangy and spicy chaat masala. This creates a explosion of flavors and textures.
Fruits are a great source of vitamins, minerals. It also satisfies your craving for a sweet treat. This is a wonderful snack option. The base of the chaat can be anything from bananas to apples The dressing usually involves spices to make the treat.
Upma: A Savory Semolina Delight:
Upma is a traditional South Indian dish that makes for a very filling and healthy snack. It's made from semolina and veggies that adds a hearty helping of fiber. It's generally tempered with mustard seeds, curry leaves, and lentils.
Upma is also easy to digest, making it a great option for people of all ages. Upma is a complete meal on its own. Because of its nutritional profile, you can add vegetables. The possibilities for the vegetables are many. This is a wholesome and delicious snack that will keep you full.
It's a healthy snack to keep the energy levels stable.
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