Lactoferrin Yogurt Found to Preserve Iron Levels in Women with Gestational Diabetes
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Lactoferrin Yogurt Found to Preserve Iron Levels in Women with Gestational Diabetes

What's Happening? A recent study published in npj Science of Food has found that yogurt fortified with lactoferrin can help maintain iron levels in pregnant women with gestational diabetes mellitus (GDM). The eight-week randomized trial involved 50 Caucasian women with GDM and reduced iron stores. P
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