What's Happening?
Mitchell & Michaels Plat Du Jour, a soul food restaurant in downtown Homewood, is relaunching its menu to include a wider variety of options and introducing weekend brunch hours. The restaurant, which opened in January 2026, is responding to customer
feedback by adding traditional American fare such as burgers, pastas, and paninis to its menu. Owner Chris Michaels, who runs the business with his wife Stacey, stated that the expansion aims to cater to both everyday dining and special occasions. The restaurant will now offer a regular menu during the week and a special soul food menu on weekends. Additionally, starting the weekend of the 25th, brunch will be available from 11 a.m. to 3 p.m. on Saturdays and Sundays, followed by a switch to soul food offerings. The restaurant also features weekly live entertainment and is available for catered events.
Why It's Important?
The relaunch of Mitchell & Michaels Plat Du Jour's menu reflects a growing trend in the restaurant industry to adapt to customer preferences and diversify offerings. By expanding its menu and adding brunch options, the restaurant aims to increase its appeal and customer base, potentially boosting its revenue and market presence. This move is significant for the local economy in Homewood, as it may attract more visitors to the area, benefiting nearby businesses. The restaurant's success also highlights the importance of flexibility and responsiveness in the food service industry, where consumer tastes and dining habits can shift rapidly. The addition of brunch, a popular dining option, could further enhance the restaurant's competitiveness and draw in a broader demographic.
What's Next?
Following the menu relaunch, Mitchell & Michaels Plat Du Jour plans to continue engaging with its customer base to ensure its offerings align with their preferences. The introduction of brunch is expected to attract new patrons, and the restaurant may consider further menu adjustments based on customer feedback. The success of this expansion could lead to additional growth opportunities, such as opening new locations or expanding the current venue. The restaurant's focus on live entertainment and event hosting may also evolve, potentially increasing its role as a community hub in Homewood. Continued support from the local community will be crucial for the restaurant's sustained success.
