As Ganesh Chaturthi 2025 approaches, what better way to celebrate than with delectable milk-based prasad? Discover 10 classic recipes that will surely
please Bappa!
A Sweet Beginning
Ganesh Chaturthi, a vibrant festival, is incomplete without delicious prasad. These milk-based sweets represent devotion and the sweetness of life. The aroma of these treats fills homes with a festive spirit, making it a truly joyous occasion. Ready to learn some classic recipes?
Kheer: Rice Pudding Bliss
Kheer, a creamy rice pudding, is a staple during festivals. Made with rice, milk, sugar, and aromatic cardamom, it offers a comforting taste. Its preparation varies across India, with regional touches adding unique flavors. A must-have for Bappa!
Kalakand's Creamy Charm
Kalakand, a rich, milk-based sweet, melts in your mouth. Made with paneer and condensed milk, it's subtly sweet and incredibly satisfying. Its preparation involves slow cooking to achieve its perfect texture. A favorite for any festive gathering!
Peda: Bite-Sized Delights
Peda, small, chewy sweets, are perfect for offering. Crafted from khoa (reduced milk), sugar, and cardamom, pedas represent purity. They are available in different flavors, and are a delightful treat. They are a simple yet elegant addition to any offering.
More Milk-Based Goodness
Besides, you can also make Rabri, Basundi, Paneer Ladoo, Sandesh, Rasgulla, and Milk Barfi. Each sweet has its own unique preparation and flavor. They are all made with milk, making them fitting for offerings to Lord Ganesha. Get ready to make them.
