New Delhi: Each year on February 27, World Protein Day is celebrated worldwide to highlight the simple yet most important fact: the need for nutrition
and protein for each body. It helps in our daily energy, muscle health, growth, and overall well-being. As the lifestyle gets busier and nutrition often takes a back seat, this day serves as a reminder of why nutrition is important and how protein intake during the day can help you live a conscious life.
It is not only a support system for the body but an essential nutrient which is the fundamental building block of support, repaid and helps keep hunger at bay for long hours. In India, where traditional meals are already flavour-rich and diverse, boosting protein doesn’t require drastic changes.
Our kitchens are stocked with paneer, dals, curd, eggs, chicken, millets, chana, and soya—ingredients that can effortlessly elevate the nutritional value of a regular lunch. Here are some simple recipes that you can try for lunch, which are quick, super easy, flavourful and healthy to keep your protein intake for the day on track.
Healthy protein lunch recipes
1. Paneer Bhurji Millet Bowl
A comforting, high-protein bowl made with soft paneer bhurji served over cooked foxtail or little millet. Add sautéed veggies and a light yoghurt dip for a complete lunch that’s filling yet easy on the stomach.
2. Egg Masala with Multigrain Roti
A quick onion-tomato egg masala paired with multigrain rotis instantly upgrades your meal’s protein content. Add a side of cucumber salad for freshness and crunch.
3. Chicken Saagwala with Steamed Rice
Tender chicken cooked in a smooth spinach gravy offers both protein and iron. This dish comes together quickly and feels indulgent without being heavy.
4. Rajma Quinoa Bowl
A desi twist on a power bowl, ladle creamy rajma over warm quinoa. The combination is rich in plant protein and keeps you full for hours.
5. Sprouts and Kala Chana Stir-Fry Lunch
A simple stir-fry of moong sprouts, black chana, onions, tomatoes, and a squeeze of lemon. Pair it with curd or roll it into a whole-wheat wrap for a quick work lunch.
6. Tofu and Veggie Curry
A coconut-milk-based tofu curry works beautifully with steamed rice or whole-wheat phulkas. Tofu soaks up Indian masalas like paneer and adds clean plant protein.
7. Chole Palak with Brown Rice
Chickpeas cooked with puréed spinach make a nutrient-loaded gravy that feels indulgent and satisfying. Serve with brown rice for a healthier twist.
These easy recipes bring together flavour, convenience, and everyday nourishment, proving that healthy eating can taste like home and still support your wellness goals beautifully.
