
When it comes to kitchen gifts, the home chef in your life deserves more than another wine bottle or novelty spice kit; I say this as someone with lots of experience on both the gifting and receiving ends (and as someone with one too many novelty spice kits).
That's why ahead of the 2026 holiday gifting season, I asked professional chefs and food experts to share their best gifts for home chefs that are unique and worth the money—whether you're shopping for a kitchen workhorse or an amateur chef looking to turn the heat up on their home cooking skills.
From copper measuring cups and viral olive oil gift sets to a KitchenAid Stand Mixer and butcher block cutting board, shop chef-approved gifts that are perfect for all kitchens and budgets.
I found a hidden gem kitchen gadget that's less than $18 on Amazon
The best gifts for home chefs, according to professional chefs
A reliable saucier
"This specific pan from Made-In is a personal favorite of mine for home cooking. I use it for so many applications from blanching vegetables to braising [and] making pasta for the kids. It is a very universal pan that does it all," says Chef Robert Sisca an award-winning American chef and restaurateur.
A meat delivery subscription
“The best gifts are edible gifts! ButcherBox allows me to send my loved ones—especially those living far away—only the best for their dinner table. Thanks to it arriving frozen, they can choose to use it for holiday entertaining, save it for when they need a great meal after the craziness of the season has calmed down, or a little of both! For added personalization, I like to introduce them to their ButcherBox gift box by sending along a couple favorite recipes to spark some culinary inspiration,” says Ashley Lonsdale, ButcherBox Chef-in-Residence.
Copper measuring cups
Copper Measuring Cups, perfect for home chefs who love to bring in unexpected elegance to the cooking process," says Helene Henderson, Chef & Founder at Malibu Farm.
A KitchenAid Stand Mixer
"For the person who loves to bake, a KitchenAid Stand Mixer truly is the gift that keeps giving. Instead of creaming butter or kneading dough by hand, it does the heavy lifting so they can enjoy the fun parts of baking a little more. It’s a countertop staple for a reason, and with the right attachments, it can handle everything from bread dough to homemade pasta," says Adam Gallagher, recipe creator and co-founder of Inspired Taste.
A handy salad spinner
"We have used our OXO salad spinner for years; it is great for meal prep. On the weekend, I wash a lot of salad and usually spin it twice, pouring off the water each time so the leaves get really dry. Then I can keep the salad in the large bowl with the lid and use it over the next four or five days. I don’t have to wash and dry salad every day. Plus, the kids love to dry the salad in it too because it’s pretty easy to spin," says Tanya Kuruts, Co-founder and Recipe Developer at Vegtasty.
A smoker grill for entertaining
"We entertain a ton at home. Cooking is definitely my love language. I love to grill, BBQ and smoke meats. When I got the Dual Fire 1200, I could finally do it all on one machine. Plus, it's got a ton of cooking space, so I can feed a crowd. I've fed everyone from my daughter's first birthday party to my brother-in-law's high school baseball team using this pellet grill," says Chefluencer Nick Reynolds of Bird’sKitchen.
A tare-capable digital scale
"Baking and fresh pasta require exact hydration ratios. Measuring ingredients by volume (cups and tablespoons) is wildly inaccurate and sets home cooks up for failure. A tare-capable digital scale like the Escali Primo forces a cook to measure by weight. It is the cheapest, most effective way to instantly elevate someone's culinary precision," says Kyle Taylor, Atlanta-based chef and the founder of HE COOKS.
A Dutch oven
"For less adventurous cooks, I love giving anything from Staub. Their enameled cast iron takes less maintenance, you can wash it like any other pan, and it cooks absolutely incredibly. Their Dutch ovens are a must," says Chef Bobby Maher, Executive Chef/Owner of Maison Cheryl, a French New American Restaurant.
A powerful immersion blender
"The immersion blender is an invaluable tool for home cooks. In addition to blending soups directly in the pot—as opposed to transferring hot soup into a blender which can result in injury—home cooks can also make their own mayonnaise, aiolis and even Hollandaise sauces easily without breaking the emulsion. I also recommend using an immersion blender for fluffy soft scrambled eggs," says Chef Daryn Garcia of Mole Cantina in Wellington, Florida.
A digital thermometer
“My number one recommendation for an accessory is a digital thermometer. A leave-in MEATER digital thermometer is one of the most essential tools in BBQ because it takes the guesswork out of cooking. Whether you’re doing low and slow big briskets, pork butts or even a whole hog overnight, this tool helps avoid undercooking or overcooking and drying out the meat. Consistent, repeatable results are always achieved when you combine a great grill with knowing exactly when the meat needs to be wrapped or finished. Perfect results every time. No guesswork needed," says Danielle Bennett, Traeger Pitmaster or ‘Diva Q BBQ.'
A sharp tomato knife
"If I were putting together a home cook’s knife kit, I wouldn’t overlook the humble tomato knife: a petite, 4-6-inch serrated knife. It isn’t flashy, it doesn’t take up much room, and it can cost very little, but there are plenty of moments when that petite serrated blade is simply a better tool for the job than the beautiful chef’s knife sitting next to it.
If you want something more investment-worthy, Shun makes a beautifully sized serrated utility knife for about $300 that offers a more elevated version of the same basic tool," says Chef Kari Shaughnessy, founder and executive chef at two-time James Beard-nominated Hayward.
A butcher block cutting board
"A high-quality butcher block cutting board rarely needs to be replaced; I love Boos brand. With mindful use and care, a butcher block can last 20+ years. Unlike thin edge or plastic boards, butcher blocks are thick enough to be refinished as-needed rather than thrown away when damaged. Not to mention, their construction allows a sharp knife to travel between the wood fibers instead of severing them, minimizing deep gouges while keeping your knifes nice and sharp," says Jessica Rice, Senior Test Kitchen Editor at Budget Bytes.
Editor-loved gifts for home chefs
Our shopping editors aren't exactly cooking pros, but they do test a lot of products; these cooking gifts are among their favorites to gift or receive.
A customizable kitchen apron
A viral olive oil set
A monthly recipe subscription
How we choose the best holiday gifts for home chefs of 2026
The USA TODAY Shopping team has a full roster of shopping editors, experts and producers who test a wide range of products, giving us unique insight into what items are worth the investment, and what ones are worth skipping.
For this 2026 holiday gift guide, we sourced product recommendations from professional chefs and culinary experts, with a focus on the best home chef gifts to receive and gift; all of which is reflected in the above list.
USA TODAY Shopping will be covering all the best deals and drops, so be sure to sign up for text alerts, check us out on Flipboard, follow us on TikTok, sign up for our newsletter and follow us on Instagram to stay updated!
This article originally appeared on USA TODAY: I asked 12 chefs for their best kitchen gifts—these were their top picks
Our editors independently choose our recommendations. Some content is produced with paid support from a third party, however our editorial decisions remain independent. If you buy through our links, the USA TODAY Network may earn a commission. Prices and availability may change.













