Palm Beach County's premier farm-to table dining series is back

One of Palm Beach County's longest-running farm-to-table dining series is back with new themes, returning favorites and a slew of chefs from Palm Beach County's best-known restaurants. Swank Specialty Produce just unveiled its 2026-27 Swank Table season, a lineup of 10 themed dinners held at the 20-

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What is the story about?

One of Palm Beach County's longest-running farm-to-table dining series is back with new themes, returning favorites and a slew of chefs from Palm Beach County's best-known restaurants.

Swank Specialty Produce just unveiled its 2026-27 Swank Table season, a lineup of 10 themed dinners held at the 20-acre Loxahatchee farm founded by Darrin and Jodi Swank.

Each all-inclusive dinner costs $200 per person and includes multiple courses, cocktails, wine, beer, live music and chef demonstrations beneath the farm's signature pole barn. Tickets are on sale now.

Six months of themed dinners

Swank Specialty Produce 13th Annual White Dinner Party in Loxahatchee.

The season opens Nov. 7 with a farmhouse dinner featuring Four Seasons Palm Beach executive chef Brandon Salomon, followed Nov. 8 by a collaborative dinner showcasing chef teams from Four Seasons properties

in Palm Beach, Fort Lauderdale, Miami and Surfside.

New additions this season include Havana Nights on Jan. 31 featuring Cuban-inspired cuisine, dancers and cigar rollers; Woodland Supper on Jan. 10, an open-fire cooking experience; Cowboy Country on March 7; a Blue Zones Experience on March 21; and a Hawaiian-inspired luau on April 4.

Returning favorites include Throwback to the '70s on Feb. 21 and the season-ending Vetu De Blanc White Party on April 11.

All-star cast of local chefs

Chef-owner Tim Lipman at Coolinary in Palm Beach Gardens.

Participating chefs this season include:

Honeybelle’s Lindsay Autry

Coolinary’s Tim Lipman

Rick Mace is executive chef and pitmaster at Tropical Smokehouse barbecue restaurant in West Palm Beach.

Tropical Smokehouse’s Rick Mace

Asif Syed of AYRE by Karma

Chef Asif Syed, known for appearances on <em>Cutthroat Kitchen</em> and <em>Beat Bobby Flay</em>, now brings his modern take on Indian cuisine to Ayre by Karma at Amrit Ocean Resort. The Singer Island restaurant pairs Syed's globally influenced cooking with a stunning oceanfront setting.

aioli’s Michael Hackman

Clayton Carnes of Cholo Soy Cocina

Chris Zabita of Café Boulud

Executive Chef Christopher Zabita works at Café Boulud Palm Beach August 7, 2026 in Palm Beach.

Nano Crespo of The Blue Door

Kayla Casele of Gabriella's Modern Italian

Susan Marsh of The Breakers

Wine Spectator award winner Jon Wine curates beverage pairings.

For schedules and tickets, visit Swank Specialty Produce's website.

Farmers market return date

Yes, Martha Stewart has visited Swank Farmers Market in Loxahatchee. The market will kick off their new season on Saturday, Oct. 10.

Before dinner season begins, Swank Farm's Saturday Farmers Market returns Oct. 10 and continues through May.

The market runs 9 a.m. to 1 p.m. and features produce, local vendors, live music and prepared foods including Swank salads and Chef James Strine's whole hog sandwiches.

Location: 14311 North Road, Loxahatchee

Diana Biederman is the Palm Beach Post's food & restaurant writer. Care to share news tips about the local dining scene? Please send them to dbiederman@pbpost.com. Help support our journalism. Subscribe today.

This article originally appeared on Palm Beach Post: Palm Beach County's premier farm-to table dining series is back