What's Happening?
Kristine Lazar reports on a new app, Too Good To Go, designed to help individuals struggling to make ends meet by connecting them with food businesses offering surplus goods at discounted prices. This
initiative is part of a broader effort to address food waste while providing financial relief to consumers living paycheck to paycheck. The app allows users to purchase unsold food from restaurants, bakeries, and grocery stores at reduced rates, thereby reducing waste and helping consumers save money on groceries.
Why It's Important?
The introduction of the Too Good To Go app is significant as it addresses two pressing issues: food waste and financial strain on consumers. By facilitating the sale of surplus food, the app helps reduce the environmental impact of food waste, which is a major contributor to greenhouse gas emissions. Additionally, it provides a practical solution for individuals and families facing financial difficulties, allowing them to access affordable food options. This initiative could potentially lead to broader adoption of similar models, encouraging more businesses to participate in reducing waste and supporting community needs.
