What's Happening?
The SAI Platform has secured backing from major companies like Carlsberg, Diageo, and Mondelēz International for its Regenerating Together Programme (RTP), aimed at promoting regenerative agriculture across the food and beverage sector. Announced in Geneva,
the initiative addresses global food system challenges such as climate change, biodiversity loss, and soil degradation. The program, developed with input from various stakeholders, establishes shared impact areas and outcomes while allowing adaptation to local farming conditions. Participating companies have committed to supporting scalable and measurable regenerative agriculture practices.
Why It's Important?
This initiative represents a significant step towards systemic change in global food systems, emphasizing the need for collaborative action among industry leaders. By aligning on clear outcomes and indicators, the program aims to protect and strengthen agricultural systems, ensuring sustainability and resilience. The involvement of major corporations highlights the growing recognition of regenerative agriculture as a viable solution to environmental and economic challenges. This collective effort could lead to more sustainable supply chains and improved farmer livelihoods, ultimately benefiting the broader ecosystem and society.
What's Next?
The SAI Platform plans to officially launch the next phase of the Regenerating Together Programme at its Annual Event in Saskatoon, Canada, in June 2026. This phase will focus on further aligning industry practices and expanding the program's reach. The continued collaboration among participating companies is expected to drive innovation and adoption of regenerative agriculture practices, setting a precedent for other sectors to follow. The program's success could influence policy changes and encourage more companies to adopt sustainable practices.











