What's Happening?
Mexico Real Family Restaurant, a family-owned establishment in Colorado Springs, is celebrating 25 years of serving authentic Mexican cuisine. The restaurant, named after the owner's wife's last name, emphasizes traditional flavors from Guadalajara and Sonora. Owner Miguel Juarez Davila highlights the importance of quality and family in their business, aiming to make customers feel like part of the family rather than just patrons of a chain restaurant. The menu features dishes made from scratch, including sizzling fajitas, carne asada, and birria tacos with consommé. The restaurant also offers a selection of Southwest-inspired items in their store, such as Mexican glassware and home decor. With two locations in Colorado Springs, Mexico Real continues
to provide a welcoming atmosphere and authentic flavors.
Why It's Important?
The success of Mexico Real Family Restaurant underscores the growing appreciation for authentic ethnic cuisine in the U.S., particularly in regions like Colorado Springs. As a family-owned business, it highlights the importance of small businesses in local economies, offering unique dining experiences that differ from chain restaurants. The restaurant's commitment to quality and authenticity not only preserves cultural heritage but also contributes to the diversity of the culinary landscape in the area. This success story can inspire other small businesses to focus on authenticity and quality as key components of their business model.
What's Next?
Mexico Real Family Restaurant plans to continue its tradition of serving authentic Mexican cuisine while maintaining its family-oriented atmosphere. The restaurant may explore expanding its menu or introducing new Southwest-inspired products in its store. As the restaurant celebrates its 25th anniversary, it may also engage in community events or promotions to attract new customers and retain loyal patrons. The focus will likely remain on providing high-quality, homemade dishes that reflect the rich culinary traditions of Mexico.
