What's Happening?
Mary Jane Deer, a Naperville native and emerging screenwriter, is filming her first full-length movie, 'Line Cooks,' in her hometown. The film, directed by John Mossman, is a mockumentary that follows Callie, a college student working as a line cook at a fictional Korean-taco fusion restaurant. The story explores the challenges faced by Callie and her coworkers, including ex-cons and cartel members, as they prepare for a health inspector's visit. The film is being shot at the former Effin Egg restaurant in downtown Naperville, which has been transformed into the Kimchi-Rito set. Deer, who graduated from Indiana University with a degree in film, television, and digital production, is also a producer and editor of the film.
Why It's Important?
The production of 'Line Cooks' highlights the potential for local filmmaking to bring economic and cultural benefits to communities like Naperville. By shooting in her hometown, Deer not only reduces production costs but also engages local talent and resources, fostering community involvement. The film's subject matter, which draws on Deer’s personal experiences and interviews with service industry workers, resonates with many who have worked in similar environments. This project exemplifies how independent films can provide authentic narratives that reflect real-world experiences, potentially influencing public perception of the restaurant industry and its workforce.
What's Next?
Upon completion, Mary Jane Deer plans to showcase 'Line Cooks' at various film festivals, aiming for distribution through streaming services. This could increase visibility for the film and potentially lead to wider recognition for Deer and her team. The success of the film at festivals could open doors for future projects and collaborations, further establishing Naperville as a viable location for independent filmmaking. Additionally, the film's release may spark discussions about the realities of working in the restaurant industry, influencing both public opinion and policy considerations.
Beyond the Headlines
The making of 'Line Cooks' underscores the importance of community support in independent filmmaking. By involving local residents as extras and utilizing nearby resources, the production fosters a sense of community pride and participation. This approach not only benefits the film but also strengthens local cultural identity and encourages other filmmakers to consider similar strategies. Furthermore, the film's narrative, which includes diverse characters and backgrounds, may contribute to broader conversations about inclusivity and representation in media.
