Oatmeal: 4 Easy Overnight Breakfast Recipes

• Easy overnight oat recipes save time for quick breakfasts, customizable to taste.
• Basic recipe: Oats, milk, yogurt, nuts/seeds, sweetener, spices, fruit, refrigerated.
• Recipes include: Nutella banana, PB&strawberry, Almond coconut; prep overnight.

Start your day with these easy, wholesome overnight oat recipes to fuel your mornings and keep you energised all day long.

Overnight soaked oat recipes

are basically a no-cook recipe and save a lot of time, especially if you are running late for work in the morning. It's a speedy breakfast recipe for you to grab and go before you step out for a busy work day ahead. These recipes are so much fun to make that you will fall in love with the idea of making them. We bet you can never go wrong with the overnight soaked goodness. Check out the four easiest recipes that we have curated for you to start with.

Overnight oat recipes are very simple to make, but you would need to always keep a few ingredients in your kitchen to make the best batch of overnight oats. Whatever ingredient you choose, you need to pour it into a small bowl or a jar that you think you can refrigerate. Whisk together the following:

Rolled oats

Milk of your choice (Almond, cashew, toned, choco almond)

Greek yoghurt or plain yoghurt (make sure it's thick)

Choice of nuts and seeds like chia, chopped almonds, walnuts, flax seeds, etc.

Maple syrup or honey

Cinnamon, coffee, or cocoa powder

Any crunchy topping of your choice

Chopped fruits of your choice.

Let's get to the recipes now.

Nutella banana Oat jar

banana sliced

1 tablespoon Nutella

1 tablespoon hazelnuts, crushed

1 tablespoon chocolate chips

Peanut butter and strawberry oat jar

1 tablespoon strawberry jam

1 tablespoon peanut butter

cup diced strawberries

2 tablespoons peanuts crushed

Almond coconut love jar

 cup shredded coconut

1 tablespoon almonds, chopped

1 tablespoon chocolate chips

2 teaspoons maple syrup

Method

Choose your recipe and accordingly place all the ingredients into a large mixing bowl and mix well. Pour it into a glass jar or an air-tight glass, cover it with a cling wrap or a plastic lid. Place it in the refrigerator overnight. Uncover in the morning and add your choice of toppings, and your breakfast is ready in no time. You can add more milk or water if you like.

Now that you know the basics, the best thing about the overnight oat recipe is that you can customise it according to your food preferences. You can make it vegan, gluten-free if you like, or just skip the yoghurt, less sweet, more toppings, it's totally up to you and your taste buds to alter the recipe as per your choice.

Grab and go!