Lauki Chappal Pakora! Yes, it is exactly what it sounds like– a Lauki (bottle gourd) Pakora, in the shape of a ‘Chappal’ (slipper). Still confused? Well, a video was recently shared on social media, which
showed a woman cutting the vegetable in a manner that the final product looked a lot like a slipper- thanks to a few string-like stripes and a few toothpicks to attach the points which need to be connected. Next, the ‘cook’ dipped the entire thing into a mixture, and then threw it into some hot oil. After a while, the Lauki Chappal turned into a Pakora- leaving all the netizens at a loss for words. The clip further showed the person using a fork and knife to cut a piece of the ‘Lauki Chappal Pakora’ and eat it with ketchup. Yes, feel free to take your time to ‘digest’ that! The video went viral and left netizens with a whole lot of reactions. Most found the ‘creativity’ unique to India only, while some cracked all kinds of jokes on the same. A few also called it ‘disrespect towards food’. Times Now could not confirm the details and the authenticity of the post.
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