Tomato & Mozzarella
The Tomato & Mozzarella Toastie brings the simple yet divine combination of ripe tomatoes and creamy mozzarella cheese. This classic sandwich has a soft
and chewy texture when it is baked on a panini press or the toastie machine. Each bite presents the lovely blend of the slightly acidic tomatoes and the rich, melty cheese. The sandwich is a wonderful option for both quick lunches and light dinners, bringing the flavours of Italy to your table with every crispy bite. For an upgraded experience, use a drizzle of olive oil, fresh basil, or a sprinkle of balsamic glaze. This not only heightens the flavour profile but also contributes to a more elegant and complete dish that is suitable for any occasion. The tomato & mozzarella toastie is more than a sandwich, it’s a taste of comfort and simplicity.
Ploughman’s Rolls
Ploughman's rolls offer a hearty and satisfying experience by taking inspiration from a traditional ploughman's lunch. It includes the delicious mix of cheese, pickled onions, and crusty bread. These rolls are built with various cheeses, such as cheddar, and they include the tang of pickled onions and a dollop of chutney for sweetness. You can enhance your Ploughman's rolls with some slices of ham, a piece of apple, and other vegetables like lettuce or tomato. These additions make the sandwich not just a meal, but a colourful and textured eating experience. The combination of textures and flavours ensures that the sandwich is both fulfilling and enjoyable. It is ideal for picnics, casual lunches, and even as a hearty snack during outdoor adventures or any event where a filling, delicious meal is preferred.
Vegan Meatball Subs
Vegan meatball focaccia subs offer a creative and satisfying alternative to the classic meatball sub. The recipe uses plant-based meatballs made from ingredients like lentils, mushrooms, and spices, which bring a rich, meaty flavour. These meatballs are usually mixed with a tangy tomato sauce and served in focaccia bread. Focaccia bread, with its fluffy texture and herby aroma, adds an Italian touch to the subs, and makes the sandwich incredibly inviting. To complement the flavour of the meatballs, you can add vegan mozzarella cheese or a dash of fresh basil. This sandwich is perfect for any vegan or anyone looking to enjoy a tasty and plant-based meal. It is a fantastic demonstration of how plant-based ingredients can be mixed to make a classic favourite dish.
Egg-less Mayo Sandwiches
Egg-less mayo sandwiches provide a delicious option for those who avoid eggs or those looking for a healthier choice. This sandwich starts with egg-free mayonnaise, made from plant-based ingredients such as tofu, cashews, or aquafaba. This mayonnaise is then combined with various fillings such as chopped vegetables like celery, onions, or even seasonings. Using egg-free mayonnaise makes sure that the sandwich is rich and creamy, which resembles the traditional egg salad sandwich but with a vegan twist. It is perfect for people with allergies or dietary needs. You can choose different types of bread to enhance the experience. The sandwich is versatile and can be tailored to various dietary preferences, making it ideal for lunchboxes, casual meals, and picnics, providing a tasty and inclusive eating experience.
Open Rye Sandwich
Open rye sandwiches with halloumi and avocado provide a blend of textures and flavours, starting with the earthy and tangy rye bread as a foundation. This type of bread offers a solid base that complements the other toppings. Grilled halloumi adds a salty and chewy texture with its subtle, milky taste. Sliced avocado brings a rich, creamy element, enhancing the sandwich. To balance the dish, add a squeeze of lemon juice, a drizzle of olive oil, and some pepper. This combination ensures that the sandwich is visually appealing and creates a balance of flavours. It is also good for a light meal, brunch, or a quick snack, making the most of fresh ingredients and simple cooking methods.
Pesto Focaccia Sandwich
A pesto focaccia sandwich is a flavourful and inviting experience. The sandwich uses the soft, airy focaccia as a base, which is infused with herby pesto. The pesto, normally made from basil, pine nuts, garlic, parmesan cheese, and olive oil, adds a rich, aromatic flavour to the sandwich. You can add toppings like tomatoes, mozzarella or roasted vegetables. The focaccia's texture and the pesto's bright flavour make it a versatile choice. You can also add some protein with grilled chicken or some vegetarian options like halloumi. This sandwich is great for a picnic, lunch or a light dinner. It is a simple recipe that highlights the freshness of its ingredients. The pesto focaccia sandwich showcases the beauty of combining simple elements into a lovely and tasty meal.
Rainbow Baguette Delight
The stuffed rainbow baguette provides a colourful and tasty meal, ideal for picnics. The baguette is a foundation with a crusty exterior and soft interior. The rainbow part comes from the diverse fillings that are used. Think of colourful vegetables like bell peppers, carrots, and spinach that are layered inside. Also, you can add some protein with ham or cheese. Adding a sauce like hummus or a vinaigrette complements the sandwich. It combines various textures and flavours, making each bite interesting. The stuffed rainbow baguette is not only a delight for the taste buds but also visually appealing, making it a good choice for any lunch. It can be easily customized to fit specific dietary needs and preferences, offering versatility.
Chilli Jam Ploughman’s
The Chilli Jam Ploughman’s combines the traditional ploughman's lunch with a spicy twist. It is built on a base of crusty bread. The main attraction is the chilli jam, with a sweet and spicy kick. The chillies provide a nice heat that complements the cheese. The choice of cheese is vital; cheddar, stilton, or any strong, flavorful cheese will do. Add some pickled onions for their sharp bite and some fresh lettuce or salad. It is a satisfying meal, mixing textures and flavours. The balance of heat, sweetness, and the cheese makes it a delightful choice. The Chilli Jam Ploughman's is great for a fulfilling lunch or a casual dinner, providing a sophisticated spin on a traditional favourite. It is easy to prepare and can be adjusted to personal taste preferences.
Keep It Green Sandwich
The 'Keep It Green Sandwich' is a fresh and vibrant choice. It focuses on using green vegetables and ingredients. This sandwich includes items like spinach, lettuce, avocado, and green pesto. The sandwich's foundation is often whole-grain bread for a nutritious base. Avocado brings a creamy texture and nutty flavour. The green pesto gives a boost of flavour. You can add some grilled halloumi or goat cheese to add protein. The 'Keep It Green Sandwich' has a fresh, light taste and a lot of nutrients. It is the perfect choice for lunch or a quick meal. The sandwich is customizable, perfect for any dietary needs and taste preferences.
Egg & Cress Club
The Egg & Cress Club sandwich offers a delightful and classic combination. The sandwich is usually made with layers of toasted bread and filled with egg salad and peppery cress. The egg salad is made from hard-boiled eggs mashed with mayonnaise, with a creamy texture. Cress offers a fresh, peppery flavour that complements the egg salad. The sandwich is a satisfying mix of textures and flavours, ideal for a lunch or a light snack. It is a simple yet satisfying meal. You can enhance the Egg & Cress Club by adding bacon, lettuce, or tomato. This allows for personalization, guaranteeing a satisfying meal every time. It is a traditional and dependable sandwich that is easy to make.
