A Culinary Welcome
Maharashtra offers a symphony of flavors, from the fiery to the subtly sweet. This selection goes beyond the usual suspects, introducing you to curries
that reflect the region's diverse landscape and cultural influences. You'll find recipes that have been passed down through generations.
Chana Dal Kachori
Starting strong with the Chana Dal Kachori! The perfect snack. Chana Dal is the main ingredient here, making it a super satisfying option. Many love to pair this with a nice cup of masala chai. Perfect for any occasion, from a small get together to just a simple tea time snack.
Mastering Goda Masala
The key to many Maharashtrian curries is the Goda Masala. Learn how to master this blend of spices in your kitchen. You can easily incorporate it into your daily cooking. It's a simple step that enhances the taste.
Upma's Global Journey
India's Upma got a global shoutout, landing on the '50 Best Porridges in the World' list. This recognition shows how Indian food is taking its place in the culinary world. A delicious way to start your day, upma is loved across India.
Street Food Delights
Delhi's street food scene is a paradise for food lovers. There are at least ten markets that foodies must explore! Similarly, explore the street food for other regions, as well. You will find yourself wanting to try all the delicious snacks the country has to offer.
