Banana Milk (Banana Uyu)
A popular choice, especially for the younger generation in Korea, is Banana Milk. This creamy, sweet drink brings a smile to your face with its simple
goodness. It's a familiar taste, almost like a childhood memory, making it a comforting choice during the gloomy monsoon weather.
Sikhye (Sweet Rice Drink)
Sikhye, a traditional Korean drink, is known for its sweet and subtly spiced flavor. Its slightly chewy rice grains at the bottom provide a unique textural experience, and the refreshing sweetness is perfect for cooling down. Imagine it as a South Indian payasam, but lighter and designed for summer.
Yuja-cha (Citron Honey Tea)
Yuja-cha, a tea made with yuja fruit and honey, is a warm, soothing elixir perfect for the monsoon. The bright, citrusy notes of the yuja coupled with honey’s sweetness create a harmonious blend, boosting your immune system. Think of it as a sophisticated version of nimbu pani!
Subak Hwachae (Watermelon Punch)
Subak Hwachae is a vibrant watermelon punch. This cooling drink, often enjoyed in summer, is equally refreshing during the monsoon. The blend of watermelon, often with other fruits and a light bubbly soda, offers a taste of summer nostalgia on a rainy day. It is like a colourful, healthy banta!
Omija-cha (Five-Flavour Tea)
Omija-cha, also known as five-flavor berry tea, offers a complex taste experience. With its blend of sweet, sour, salty, bitter, and pungent flavors, it awakens the senses. This unique tea is rich in antioxidants, and is believed to promote overall well-being, making it a healthy pick during the monsoon season.
