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Ganesh Chaturthi is around the corner, and the air is filled with the aroma of delicious food! This guide offers a delectable journey through 10 must-try 'bhog' dishes to make Lord Ganesha's 2025 celebrations even more special. Get ready for a divine feast!
Modak Magic
Modaks are the quintessential offering to Lord Ganesha. Learn how to make both ukadiche (steamed) and sugar-free variations for a healthier option. The joy of preparing these sweets is as fulfilling as the blessing received. Each bite is a tribute to Bappa!
Ladoo Love
Ladoos, especially the motichoor and besan varieties, are a classic! Discover the secret to making them perfectly – soft, melt-in-your-mouth, and bursting with flavour. These sweet treats represent prosperity and are a must-have for the festival.
Poha Power
A simple yet satisfying dish, poha, is a favourite in Maharashtra. Learn the perfect recipe for making the fluffy poha that tastes as good as it looks. Its ease and deliciousness make it a great option for morning offering, especially for the busy households.
Kheer Delight
Kheer is a creamy rice pudding often made during festivals. Explore how to make different versions of kheer that will impress everyone. From traditional recipes to creative twists, this dish is sure to win hearts and bring good fortune to your home during the celebration.
Undhiyu Wonders
Undhiyu, a traditional Gujarati dish, is a unique and flavourful offering. Discover the art of preparing this mixed vegetable delicacy. Its vibrant colours and taste will add a unique touch to the Ganesh Chaturthi celebrations, reflecting India's rich cultural heritage.
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