Murukku: Crunchy Delight
Murukku, a beloved Indian snack, holds a special place in Diwali celebrations. This savory treat comes in various forms, including the popular 'seepu seedai'
and the spicier 'besan murukku'. It's not just a snack; it's a symbol of the festivities, often prepared and shared with loved ones. Consider variations like 'muthusaram' or 'mullu murukku' for a delightful twist. Each type offers a unique texture and flavor profile, making murukku a versatile and essential part of the Diwali spread. The preparation of murukku often involves a combination of flours, spices, and a deep-frying process, resulting in a crispy and addictive snack. The different shapes and sizes of murukku add to its visual appeal, making it a feast for both the eyes and the palate during Diwali gatherings. Enjoy it with your family and friends.
Sweet Sensations: Classic Treats
Diwali is synonymous with an array of delectable sweets. Among the most cherished are 'badusha', known for its flaky texture and sweet taste, and 'gulab jamun', the melt-in-your-mouth fried milk balls soaked in a sugary syrup. 'Jilebi' is another favorite, with its crispy, spiral shape and syrupy sweetness. Then comes 'kalakand', a milk-based sweet known for its creamy texture. For those who enjoy a bit of elegance, 'ras malai' and 'cham cham' offer a rich experience. Furthermore, 'seven-cup cake' provides a unique variation for those looking for something different. Each sweet offers a unique texture and flavor, adding diversity to the sweet offerings of the festival.
Thenkuzhal and Variations
Thenkuzhal, also known as 'coconut milk thengoyal', is another classic Diwali snack. It is a crispy, savory snack made from rice flour and coconut milk. The addition of coconut milk contributes a subtle sweetness. Similar to murukku, thenkuzhal also comes in variations such as 'magizhampoo murukku' and 'mullu thengoyal', which add different flavors and textures to this beloved snack. Thenkuzhal is not only delicious but also easy to make, making it a popular choice for Diwali celebrations. Whether prepared at home or bought from the market, thenkuzhal is often enjoyed by people of all ages. Its versatility makes it a perfect snack.
Milk-Based Delights: Ras Malai
Ras malai is a classic Indian dessert that often graces the Diwali table. It consists of soft, spongy cheese patties soaked in a creamy, sweetened milk infused with cardamom and nuts. The richness of the milk, combined with the delicate cheese, creates a blissful treat. The process of making ras malai involves preparing the cheese patties and then simmering them in a thickened, sweetened milk mixture. It is often garnished with pistachios and saffron, adding to its visual appeal and taste. The preparation of ras malai often takes time, yet the result makes the effort worthwhile. Enjoy it during your Diwali celebration.
Diwali Snacks and Savories
Diwali is not just about sweets; an assortment of savory snacks or savories is also essential. Alongside the murukku and thenkuzhal, there are many other delightful options to complete the festive spread. From crispy snacks to flavorful mixtures, these savories add variety to the Diwali feast. Each of these snacks brings its unique texture and taste to the table, making the Diwali celebration even more festive. These savories complement the sweetness of the other treats, creating a balanced and satisfying culinary experience. Many families and friends create their own Diwali snacks/savories by using family recipes.
Recipes and Celebration
Diwali is all about food and celebrations. Recipes for the dishes mentioned can be easily accessed. Families often gather to cook and share these delicacies, creating a sense of togetherness and joy. Diwali becomes more special when sharing these foods. The aroma of cooking fills homes, signifying the start of the festival season. Diwali brings everyone together, as people come together to prepare and enjoy the feasts, strengthening the bonds of families and friends. The shared act of cooking and savoring these treats is an integral part of the Diwali experience, creating cherished memories for years to come.
