What's Happening?
Chloe-Caphe, a local café in Sacramento, is the only seed-to-cup Vietnamese specialty coffee roaster in Northern California. The café sources its beans directly from Southeast Asia, offering a unique coffee experience.
The initiative highlights the cultural and culinary diversity present in the region.
Why It's Important?
Chloe-Caphe's approach to coffee roasting supports sustainable practices and fair trade, benefiting Southeast Asian farmers. It introduces customers to authentic Vietnamese coffee culture, enhancing cultural appreciation and diversity. The café's unique offerings can attract coffee enthusiasts and boost local business.
