What's Happening?
Gad Dairies has partnered with Remilk to launch The New Milk, a range of 'cow-free' milk products made using precision fermentation. The initial launch includes barista milk for foodservice, with plans
to expand into retail with everyday drinking milk and vanilla-flavored options. Remilk's protein, identical to cow's milk, has received regulatory clearance from multiple countries.
Why It's Important?
This collaboration represents a significant advancement in the alternative dairy sector, offering sustainable and animal-free milk options. The New Milk could disrupt traditional dairy markets and appeal to environmentally conscious consumers. Regulatory approval in key markets underscores the potential for widespread adoption and growth in the alt-dairy industry.
