What's Happening?
Greg Dulan, owner of Dulan's Soul Food, shared insights into his family's rich culinary history in Los Angeles during an interview with KCAL News Anchor Pat Harvey. Dulan discussed the origins of his family's business, their impact on the local community, and future plans ahead of the Taste of Soul event. The interview highlighted the significance of family-owned businesses in preserving cultural heritage and contributing to the city's diverse food scene.
Why It's Important?
Family-owned businesses like Dulan's Soul Food play a crucial role in maintaining cultural traditions and fostering community connections. Greg Dulan's story emphasizes the importance of supporting local enterprises that contribute to the cultural and economic fabric of cities like Los Angeles. Events like Taste of Soul provide platforms for these businesses to showcase their offerings, attract new customers, and strengthen community ties, ultimately benefiting the local economy.
