What's Happening?
The Africa Cassava Conference in Abuja has underscored the importance of cassava in food security and industrial development across the continent. Dr. Henry Emejuo, Director-General of the Pan-African Organisation for Small and Medium Industries, emphasized
cassava's versatility as both a staple food and an industrial commodity. The conference brought together policymakers, scientists, and industrialists to discuss strategies for enhancing cassava utilization. Delegates explored the crop's potential in producing materials like ethanol and high-quality flour, aiming to strengthen its role in economic development.
Why It's Important?
Cassava is a critical component of Africa's agricultural landscape, providing food security and industrial opportunities. Its widespread consumption and industrial applications make it a valuable resource for economic growth. By focusing on cassava, African countries can address food security challenges while boosting industrial output. The conference's outcomes are expected to guide policy development and promote collaboration among nations, enhancing cassava's contribution to the continent's economic progress.
