What's Happening?
The Food and Agriculture Organization (FAO) of the United Nations, in collaboration with the Ministry of Agriculture in Antigua and Barbuda, has completed a mission to enhance the financial viability of protected agriculture farms. The initiative involved
15 farmers and over 20 stakeholders, focusing on greenhouse, hydroponic, and shade house farming systems. The mission included agribusiness training, farm surveys, and field interviews to develop investment-ready business cases. This effort is part of a broader strategy to promote climate-smart agriculture and improve water management and digital tools in farming.
Why It's Important?
This mission is crucial for advancing sustainable agriculture in Antigua and Barbuda, aiming to reduce reliance on imports and enhance food security. By creating investment-ready business models, the initiative seeks to attract funding and support for local farmers, fostering economic growth and resilience against climate change. The focus on high-value crops like tomatoes and lettuces aligns with market demands, potentially boosting local production and reducing import costs. The project supports national goals for agricultural modernization and climate adaptation, offering a model for similar initiatives in other regions.
What's Next?
The next phase involves analyzing collected data to produce tailored business cases by February 2026. These cases will assist farmers in securing financing and guide the Ministry in attracting investments. Continued collaboration with stakeholders, including supermarkets and hotels, will be essential to validate market demand and operational strategies. The success of this initiative could lead to expanded efforts in other Caribbean nations, promoting regional agricultural development and climate resilience.
