What's Happening?
The Council on Energy, Environment and Water (CEEW) in New Delhi has announced an internship program focused on sustainable food systems. This initiative aims to engage individuals in research, policy
analysis, and fieldwork to transform agriculture and nutrition in India. The internship offers participants the opportunity to contribute to sustainable development goals by addressing the challenges of ensuring nutrition for a growing population amid climate change. Interns will work on quantitative and qualitative research, conduct fieldwork, and support policy measures related to sustainable agriculture. The program seeks candidates with a master's degree in agriculture or food systems, emphasizing analytical skills and project management capabilities.
Why It's Important?
This internship program is significant as it addresses critical issues in India's agricultural sector, which is vital for the country's food security and economic stability. By focusing on sustainable food systems, the initiative aims to develop solutions that can mitigate the impacts of climate change on agriculture. Participants will gain valuable experience in research and policy-making, potentially influencing future agricultural practices and policies. The program also fosters collaboration among stakeholders, including farmers, government officials, and researchers, to promote sustainable agriculture and nutrition. This effort aligns with global trends towards sustainable development and climate resilience.
