What's Happening?
Perdue Farms has announced the layoff of nearly 300 workers at its turkey processing plant in Washington, Indiana, effective November 2, 2025. The decision follows changes in consumer demand and a decrease in turkey flocks, prompting the company to eliminate the second shift to improve operational efficiencies. Affected employees have been notified of their last work dates, and those not terminated for cause will receive pay and benefits through the separation date. The layoffs are part of Perdue's broader strategy to adapt to market conditions, with no impact on other operations in Indiana.
Why It's Important?
The layoffs at Perdue Farms' Indiana plant reflect ongoing challenges in the poultry industry, including fluctuating consumer demand and supply chain adjustments. This decision underscores the need for companies to adapt to changing market conditions to maintain efficiency and competitiveness. The impact on nearly 300 workers highlights the social and economic consequences of such corporate restructuring, affecting local communities and employment. Perdue's actions may influence other industry players facing similar challenges, prompting further shifts in production strategies.
What's Next?
Perdue Farms will continue to operate its other facilities in Indiana, including feed mills and hatcheries, without closures. The company is committed to supporting affected employees during the transition, potentially offering opportunities at other locations. Industry stakeholders will be monitoring how Perdue's restructuring impacts its market position and whether similar actions will be taken by other companies facing demand fluctuations. The broader implications for the poultry industry may include shifts in production practices and workforce management.
