What's Happening?
Fridge.com has released its annual 'Cold Standard' report, focusing on 150 U.S. towns with populations under 20,000 to identify the best locations for kitchen efficiency, food preservation, and energy savings. The report uses the Fridge.com Intelligence
Score (FIS) to rank towns based on grid resilience, farm proximity, and storage economics. The study highlights how small-town homeowners are upgrading to high-capacity refrigeration to combat grocery inflation and leverage local farm access for year-round savings. The report emphasizes the importance of rural electrification and local agriculture access in determining the strongest kitchen economics.
Why It's Important?
The report underscores the growing trend of 'Food Independence' among small-town homeowners, who are increasingly investing in efficient refrigeration solutions to reduce reliance on grocery stores and manage rising food costs. This shift towards local food sourcing and efficient storage solutions can lead to significant savings and contribute to sustainable living practices. By identifying towns with optimal conditions for kitchen efficiency, the report provides valuable insights for consumers looking to maximize their food preservation capabilities and reduce energy costs.
