What's Happening?
Food manufacturers are increasingly turning to plant-based and allergen-free egg alternatives due to fluctuating egg prices. The cost of a dozen eggs ranged from $1.34 to $1.48 in mid-August 2025, a decrease from $2.38 the previous year but still higher than 2020 levels. This economic pressure, coupled with consumer demand for plant-based options, is driving innovation in egg substitutes. Companies like MGP Ingredients and Manildra USA are using wheat protein isolates to replace eggs in bakery products, maintaining essential properties such as dough stability and texture. Other alternatives include chickpea protein-based Egg Replace and Plantible Foods' Rubi Protein, which offer similar functional properties to eggs, such as binding and emulsification, while being vegan and allergen-free.
Why It's Important?
The shift towards plant-based egg alternatives is significant for both economic and consumer trends. As egg prices remain volatile, manufacturers are seeking cost-effective solutions that do not compromise on product quality. The global egg replacer market is projected to grow from $2.3 billion in 2024 to $3.3 billion by 2029, reflecting an annual growth rate of 8%. This trend not only addresses cost management but also aligns with the increasing consumer demand for sustainable and allergen-free food options. Companies investing in these alternatives stand to benefit from reduced dependency on traditional eggs and the ability to cater to a broader market segment, including vegans and those with egg allergies.
What's Next?
As the market for egg alternatives expands, further innovation and investment in plant-based proteins are expected. Manufacturers will likely continue to develop and refine these substitutes to enhance their functional properties and nutritional profiles. This could lead to a broader application of egg alternatives across various food products, potentially influencing the overall food manufacturing landscape. Additionally, as consumer awareness and demand for sustainable food options grow, companies that adapt to these trends may gain a competitive edge in the market.