What's Happening?
A systematic literature review published in Nature highlights the role of community gardens (CGs) in promoting urban sustainability from 1992 to 2021. The review analyzed 470 studies, finding that CGs contribute
to environmental benefits, food security, and social cohesion. The research indicates that CGs help reduce greenhouse gas emissions, improve air quality, and provide opportunities for entrepreneurship. The studies also show that CGs support urban resilience by fostering community engagement and reducing household food expenses.
Why It's Important?
Community gardens are increasingly recognized as vital components of sustainable urban development. They offer a practical solution to food insecurity and environmental challenges in cities. By promoting plant-based nutrition and reducing food waste, CGs contribute to broader sustainability goals, such as reducing carbon footprints and enhancing urban biodiversity. The social benefits, including community building and educational opportunities, further underscore their importance in creating resilient urban communities.
