What's Happening?
Dr. Keith Roach, a physician at Weill Cornell Medical College, has advised against the use of certain vitamins and supplements for individuals with prostate cancer. In a recent column, Dr. Roach highlighted that vitamin E and selenium, both found in some multivitamins, may increase the risk of prostate cancer. He also noted conflicting evidence regarding fish oil supplements, suggesting that unless specifically recommended for triglyceride levels, they should be avoided by those with prostate cancer. Dr. Roach emphasized the benefits of a plant-based diet rich in fruits, vegetables, whole grains, and healthy fats, while limiting animal fats and processed meats, for improving outcomes among prostate cancer survivors.
Why It's Important?
This advice is significant as it addresses the potential risks associated with common supplements that many individuals might assume are beneficial. For prostate cancer patients, understanding which vitamins and supplements could potentially exacerbate their condition is crucial for informed health decisions. The emphasis on a plant-based diet aligns with broader nutritional guidelines that promote overall health and may aid in cancer recovery. This guidance could influence dietary and supplement choices among prostate cancer patients, potentially impacting their treatment outcomes and quality of life.