What's Happening?
Ceres Rural has introduced a new viticulture consultancy service designed to support English vineyards. This service combines technical agronomy with strategic business advice to help growers increase yields and improve wine quality. It covers aspects such as soil health, pest management, and sustainable production practices. The consultancy also offers carbon audits and guidance on emissions reduction, aligning with climate change pressures and sustainability goals.
Why It's Important?
The launch of this service is timely, given the rapid growth of the UK wine industry and the increasing number of vineyards. By providing comprehensive support, Ceres Rural aims to enhance the competitiveness and sustainability of English vineyards. This initiative could lead to improved wine quality and increased production, benefiting both growers and consumers. It also addresses environmental concerns by promoting sustainable practices.
What's Next?
Ceres Rural plans to expand its consultancy services, potentially offering more specialized advice as the industry evolves. This could include further research into climate adaptation strategies and innovative technologies to support vineyard operations.
