What's Happening?
In Los Cortijos, Spain, African migrants are revitalizing the ancient trade of shepherding, addressing labor shortages in rural areas. Osam Abdulmumen, a Sudanese migrant, is among those trained through
a government program to work as shepherds, filling a gap left by the rural exodus of Spaniards. The program, funded by the regional government, has trained 460 students, mostly migrants, since 2022. This initiative not only provides employment for migrants but also sustains local agricultural practices, crucial for producing Spain's renowned sheep's milk cheese.
Why It's Important?
The integration of migrants into Spain's agricultural sector highlights the potential for immigration to address labor shortages in rural areas. This initiative supports local economies and preserves traditional industries, which are vital for cultural heritage and economic diversity. The program also offers migrants a pathway to stability and community integration, countering negative narratives around immigration. The success of such programs could serve as a model for other regions facing similar demographic challenges, promoting sustainable rural development and social cohesion.
