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NorthShore Dietitian Advocates Meal Preparation for Health and Financial Benefits

WHAT'S THE STORY?

What's Happening?

Jessica Hicks, a dietitian at NorthShore, advocates for meal preparation as a method to maintain a healthy diet and manage food expenses. Meal preparation involves planning and preparing meals or ingredients in advance, which can be tailored to individual schedules and dietary goals. Hicks highlights the benefits of meal preparation, including portion control, nutritional balance, and cost savings. By preparing meals at home, individuals can avoid the financial burden of eating out and have greater control over the ingredients used. The approach also helps reduce food waste and supports dietary consistency. Hicks provides strategies for successful meal preparation, emphasizing the importance of planning, budgeting, and selecting balanced recipes.
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Why It's Important?

Meal preparation is a practical solution for individuals seeking to maintain a healthy diet amidst busy schedules. It allows for better control over food intake, supports dietary goals, and reduces the temptation to indulge in unhealthy eating habits. Financially, meal preparation can lead to significant savings by minimizing the need for dining out and preventing unnecessary food purchases. This approach aligns with broader health and wellness trends, encouraging individuals to take proactive steps in managing their diet and budget. By promoting meal preparation, NorthShore aims to empower individuals to make informed dietary choices and improve their overall well-being.

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