What's Happening?
Janik Livera, the hospitality manager at Maverick Estate Winery, has been nominated for the BC Food and Beverage 2025 Rise Awards in the leadership category. Livera is recognized for his management and staff training efforts, which have contributed to the winery's growth, achieving nearly $1 million annually in direct-to-consumer revenue. He is one of three finalists, alongside Jasmine Byrne from Big Mountain Food and Dionne Laslo-Baker from DeeBee's Organic. Livera also teaches at Okanagan College, co-developing programs to prepare students for careers in the beverage industry. The awards celebrate businesses, leaders, and entrepreneurs across various categories, including sustainability, social impact, and innovation.
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Why It's Important?
The nomination of Janik Livera highlights the significant contributions of individuals in the food and beverage industry, particularly in leadership roles. Livera's work at Maverick Estate Winery not only boosts the local economy through direct-to-consumer sales but also fosters a culture of excellence and inclusivity. His involvement in education at Okanagan College underscores the importance of preparing the next generation for careers in the beverage industry, which is vital for sustaining growth and innovation in this sector. The recognition through the BC Food and Beverage Rise Awards brings attention to the achievements and potential of industry leaders in British Columbia.
What's Next?
Public voting for the BC Food and Beverage 2025 Rise Awards will take place from September 9 to 23, with the awards ceremony scheduled for November. This period will allow the public to engage with the nominees and support their preferred candidates. The outcome of the awards could further elevate the profiles of the finalists, potentially leading to new opportunities and collaborations within the industry. Stakeholders in the food and beverage sector will be watching closely to see which leaders are recognized for their contributions.
Beyond the Headlines
The nomination of Janik Livera and others in the leadership category of the BC Food and Beverage Rise Awards reflects broader trends in the industry, such as the emphasis on sustainability, social impact, and innovation. These awards not only celebrate individual achievements but also encourage businesses to adopt practices that contribute positively to society and the environment. The focus on inclusivity and excellence in management can inspire other businesses to prioritize these values, leading to long-term benefits for the industry and community.
