{"id":"f-80ae245e0c-ea7410dc-ce80-53c8-850c-0faab0491ea5","title":"Leos Ranked Again in Asia-Pacific Top 50 Pizza!","description":"","timestamp":1773487800,"category":"food_and_health","headline":"Leos Ranked Again in Asia-Pacific Top 50 Pizza!","modifiedHeadline":"Leo’s Pizzeria Ranks Among Asia’s Top 50","subCategories":["scid_6bda76c2"],"subcategoriesName":["Top Story"],"region":"IN","bundleMetaData":{"bundleId":"ec0a7bc7-2b56-4d40-be8f-f6ca83231212","bundleTitle":"World on a plate","cardData":null},"iabCategoryId":"218","fcSummary":"leo’s pizzeria has been recognized as 41st in the asia-pacific top 50 pizza rankings for the fourth year, solidifying its reputation for authentic neapolitan pizza. founder amol kumar emphasizes innovation, sourcing quality ingredients like italian tomatoes and using a 48-hour dough fermentation. the pizzeria blends italian tradition with inventive flavors, captivating both local and international food lovers.","summary":"Leo’s Pizzeria ranks 41st in Asia-Pacific Top 50 Pizza for 4th year, lauded for authentic Neapolitan pizza & quality ingredients.","ctaUrl":"https://trends.glance.com/newz/news/IN/en/news18/f-80ae245e0c-ea7410dc-ce80-53c8-850c-0faab0491ea5","sourceUrl":"https://www.news18.com/agency-feeds/leos-ranked-again-in-asia-pacific-top-50-pizza-9951131.html","bannerImage":"https://g-mob.glance-cdn.com/public/content/assets/partner/images/f-80ae245e0c-ea7410dc-ce80-53c8-850c-0faab0491ea5-image-177306155633467861.jpg","content":"

New Delhi, India – March 9, 2026: Leo’s Pizzeria has once again secured its place among the finest pizzerias in the region, earning a coveted spot in the Asia-Pacific Top 50 Pizza rankings for the fourth

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consecutive year. This year, Leo’s has been ranked 41st, reaffirming its reputation as one of the continent’s premier destinations for authentic Neapolitan pizza.

This prestigious recognition highlights Leo’s Pizzeria’s unwavering commitment to culinary excellence, innovation, and the use of the highest quality ingredients.

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Speaking on this achievement, Amol Kumar, Head Pizzaiolo and Founder of Leo’s Pizzeria, shared his vision:

“My goal has always been to continually refine and elevate the pizza we serve. Innovation drives me, whether it’s sourcing the finest ingredients, even traveling to Italy for the best tomatoes or perfecting our signature 48-hour dough fermentation process. Every element, from the fresh buffalo milk mozzarella to our carefully curated toppings, is chosen to create a pizza that is light, fresh, and full of flavor.”

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Leo’s Pizzeria has gained a loyal following for its distinctive blend of traditional Italian craftsmanship and bold, inventive flavors. With a deep-rooted passion for pizza-making, the brand continues to captivate both local patrons and international food enthusiasts.

About Leo’s Pizzeria:

Founded on a passion for authentic Italian flavours, Leo’s Pizzeria is more than just a restaurant, it is a celebration of craftsmanship, tradition, and community. Every pizza reflects the brand’s unwavering dedication to quality and innovation, capturing the true essence of Neapolitan-style pizza making. At Leo’s, every slice tells a story of heritage, passion, and a steadfast commitment to excellence.

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Link: https://www.50toppizza.it/50-top-pizza-asia-pacific-2026/

Website: https://leo.pizza

(Disclaimer: The above press release comes to you under an arrangement with NRDPL and PTI takes no editorial responsibility for the same.). PTI PWR

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Leos Ranked Again in Asia-Pacific Top 50 Pizza!

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