India's Culinary Scene Explodes: Discover the Hottest New Restaurants & Food Festivals

SUMMARY

AI Generated Content
  • Bengaluru: 'The Hood' by Olive opens, blending global flavors.
  • Chennai: Fabelle at ITC Grand Chola revitalized with expanded menu.
  • Gurugram: Forest View Deck at The Leela offers farm-to-fork dining.
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