Healthy Eating: Food Groups for Bone and Joint Health

SUMMARY

AI Generated Content
  • Dairy: Calcium & Vitamin D fortify bones, reduce fracture risk; Protein aids muscles.
  • Protein: Lean sources crucial for muscle mass, joint stability, collagen production.
  • Fish & Greens: Omega-3s, Vitamin K, & antioxidants reduce joint inflimation.
AD
AD